Ingredients
- 3 pounds unpeeled large fresh shrimp
- 3/4 cup butter
- 1/4 cup Worcestershire sauce
- 1/4 cup ketchup
- 3 bay leaves
- 2 lemons, sliced
- 2 tablespoons Old Bay seasoning
- 1 tablespoon Italian seasoning
- 2 tablespoons Asian garlic-chili pepper sauce
- 2 teaspoons hot sauce
- 1 (16-oz.) French baguette, sliced
Description
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