Ingredients
- 1/2 cup mayonnaise
- 1/4 cup buttermilk
- 1 teaspoon grated lemon rind
- 3 tablespoons fresh lemon juice
- 2 tablespoons chopped fresh dill
- 1 garlic clove, minced
- 4 (4- to 6-ounce) catfish fillets
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup fine, dry breadcrumbs
Description
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