Ingredients
- 6 (10-inch) fat-free flour tortillas
- 1/2 (15-ounce) can whole-berry cranberry sauce
- 2 tablespoons spicy brown mustard
- 2 tablespoons minced crystallized ginger
- 1 1/2 cups chopped cooked chicken or turkey breast
- 3 green onions, thinly sliced
- 2 tablespoons chopped pecans, toasted
- 1 cup shredded lettuce
Description
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