Ingredients
- 24 dried corn husks
- 1 cup fresh cilantro leaves
- 1/2 cup sliced green onions
- 2 tablespoons fresh lime juice
- 1 tablespoon extra-virgin olive oil
- 1/4 teaspoon salt
- 3 garlic cloves
- 1 cup fresh or frozen corn kernels (about 2 ears), thawed
- 1 pound medium shrimp, peeled, deveined, and chopped
- 4 1/2 cups Basic Masa Dough
- 2 cups hot water
- Lime wedges (optional)
Description
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