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Ingredients

• Steak:
• 1 1/2 pounds boneless chuck steak, trimmed
• 1/2 teaspoon freshly ground black pepper
• 1/4 teaspoon salt
• 2 teaspoons olive oil
• 1 1/2 cups finely chopped onion
• 1/2 cup chopped carrot
• 1/2 cup fat-free, less-sodium chicken broth, divided
• 1 teaspoon dark brown sugar
• 1 teaspoon chopped fresh rosemary
• 1 (8-ounce) package presliced mushrooms
• 1 garlic clove, minced
• 2 bay leaves
• 1 (12-ounce) bottle Guinness Stout
• 
  Potatoes:
• 2 pounds peeled baking potatoes, quartered
• 2 tablespoons butter
• 1/2 cup fat-free milk
• 1/4 cup finely chopped green onions
• 1/4 cup reduced-fat sour cream
• 2 tablespoons prepared horseradish
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground black pepper

Description

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