Goat Cheese Custard

Ingredients

  • 1 large egg
  • 1/3 cup sugar
  • 1 teaspoon cornstarch
  • 1 1/2 teaspoons lemon juice
  • 1 teaspoon vanilla extract
  • 3 (5.3-ounce) containers creamy goat cheese
  • 1/4 cup milk
  • 1 (16-ounce) package frozen strawberries, thawed
  • 1/4 cup almond liqueur
  • 2 tablespoons sugar

Description

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