Yogurt Honey Jelly with Strawberries and Roses

Ingredients

  • 1 envelope (1/4 oz.) powdered gelatin
  • 1/2 cup heavy whipping cream
  • 1/2 teaspoon vanilla
  • 4 tablespoons honey, or to taste
  • Pinch of salt
  • 1 1/2 cups plain Greek yogurt
  • 1 cup hulled strawberries, sliced lengthwise
  • 1 tablespoon sugar
  • 1/2 teaspoon rose water (optional; see Notes)
  • 1/4 cup rose petals (see Notes)

Description

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