Ingredients
- Cake:
- 1 1/2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup unsweetened cocoa
- 2 teaspoons cinnamon
- 1 teaspoon baking soda
- 1/4 teaspoon cayenne pepper or ground Mexican chili powder
- 1/4 teaspoon salt
- 1 cup cold water
- 1/4 cup canola oil
- 1 tablespoon balsamic vinegar
- 1 tablespoon vanilla extract
- Chocolate Glaze:
- 1 cup confectioners' sugar
- 1/2 cup cocoa
- 6 tablespoons water
- 10 small fresh strawberries
Description

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