Login to Save Like

Ingredients

• 16 cleaned calamari (tubes and tentacles)
• 6 tablespoons olive oil, divided
• 1 onion, finely chopped (about 1 cup)
• 2 tablespoons minced garlic, divided
• 1 cup fine, dry breadcrumbs
• 1/4 cup chopped fresh parsley
• 1/2 teaspoon salt
• 1/2 teaspoon freshly ground black pepper
• 1 (8-ounce) bottle clam juice
• 1/2 cup dry white wine
• 2 medium tomatoes, seeded and chopped
• 2 cups baby spinach leaves
• 1/4 cup fresh lemon juice
• 1/4 cup chopped fresh basil
• 1 teaspoon crushed red pepper
• 2 tablespoons butter, cut into pieces
• 1/4 cup freshly grated Parmesan cheese

Description

MyRecipes Recommends That You Make This Stuffed Calamari In Tomato, Spinach, And Basil Broth Recipe From Coastal Living

MyRecipes