Ingredients
1-1/4 lbs. Brussels sprouts 2 thick slices bacon 1/4 cup thinly sliced shallots or chopped red onion 1 tsp. snipped fresh thyme or 1/4 teaspoon dried thyme, crushed 1/4 tsp. kosher salt or salt 1/8 tsp. freshly ground black pepper 1 Tbsp. red wine vinegar 1/3 cup crumbled feta cheeseDescription
1-1/4 Lbs. Brussels Sprouts 2 Thick Slices Bacon 1/4 Cup Thinly Sliced Shallots Or Chopped Red Onion 1 Tsp. Snipped Fresh Thy
Midwest Living
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