Ingredients

1/4   cup chopped onion 4   cloves garlic, minced 2   Tbsp. unsalted butter 2/3   cup arborio rice 1   14-oz. can vegetable broth 1/4   cup water 1/2   cup dry white wine 1/4   cup peeled and finely chopped butternut squash 2   Tbsp. peeled and finely chopped sweet crisp apple such as Honey Crisp or Pink Lady 2   slices crisp-cooked apple wood smoked bacon, crumbled 1/2   cup baby spinach leaves 2   Tbsp. unsalted butter, softened 2   Tbsp. grated Parmesan cheese 2   Tbsp. snipped fresh chives 2   Tbsp. whipping cream   Kosher salt or salt   Freshly ground black pepper

Description

1/4   Cup Chopped Onion 4   Cloves Garlic, Minced 2   Tbsp. Unsalted Butter 2/3   Cup Arborio Rice 1   14-oz.

View Full Recipe