Ingredients

9   dried lasagna noodles   Nonstick cooking spray 1/2   pound lean ground beef or ground pork 1/2   pound bulk hot Italian sausage or bulk pork sausage 1   cup chopped onion (1 large) 1/2   cup finely chopped carrot (1 medium) 1   tablespoon minced garlic (6 cloves) 1   28-ounce can crushed tomatoes in puree 1/2   of a 6-ounce can tomato paste (1/3 cup) 2   teaspoons packed brown sugar 2   teaspoons dried oregano, crushed 1   bay leaf 1/4   cup snipped fresh basil 1   egg 1   cup light ricotta cheese 1   cup 2% or 4% cottage cheese 3/4   cup grated Parmesan or Romano cheese 1/8   teaspoon ground black pepper 1/2   of a 10-ounce package frozen chopped spinach, thawed and well-drained 2-3/4   cups shredded mozzarella cheese (11 ounces)

Description

9   Dried Lasagna Noodles   Nonstick Cooking Spray 1/2   Pound Lean Ground Beef Or Ground Pork 1/2   Pound Bulk Hot Italian Sausag

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