Ingredients

4   slices bacon, halved crosswise 1/4   cup finely chopped green onions 1/4   cup finely chopped red or yellow sweet pepper 2   cloves garlic, minced 2   teaspoons all-purpose flour 4   cups shredded Monterey Jack cheese (16 ounces) 2   8-ounce cartons dairy sour cream 2   to 3 teaspoons finely chopped chipotle peppers in adobo sauce   French or Italian bread, cut into bite-size cubes   Tortilla chips or tortilla chip cups

Description

4   Slices Bacon, Halved Crosswise 1/4   Cup Finely Chopped Green Onions 1/4   Cup Finely Chopped Red Or Yellow Sweet Pepper 2   Clo

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