Banana Crunch Muffins

Ingredients

3 cups Plain Flour 2 cups Sugar 2 teaspoons Baking powder 1 teaspoon baking soda ½ teaspoon Salt ½ lb unsalted butter melted and cooled 2 extra large Eggs ¾ cup whole Milk 2 teaspoons pure vanilla extract 1 cup mashed ripe Banana 2 bananas 1 cup medium diced ripe Bananas 1 bananas 1 cup small diced walnut 1 cup granola 1 cup sweetened shredded Coconut Dried banana chips, granola, or shredded Coconut

Description

Preheat The Oven To 350 Degrees F. Line 18 Large Muffin Cups With Paper Liners. Sift The Flour, Sugar, Baking Powder, Baking Soda, And Salt Into The Bowl Of An Electric Mixer Fitted With A Paddle Attachment. Add The Melted Butter And Blend. Combine The Eg

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