Ingredients
- 1 poblano chili pepper
- 3 garlic cloves, chopped
- 1 can (4 oz.) green chiles, drained
- 1 large onion, preferably white, cut crosswise into 1/2-inch slices
- 3/4 lb. tomatillos, husked and halved crosswise
- 1-1/2 packed cups cilantro leaves
- 2 cups fat-free, reduced sodium chicken broth, divided
- Salt, according to taste
- 1 Tbsp. extra virgin olive oil
- 3/4 lb. yellowfin or albacore tuna, cut in 3/4-inch cubes
- 1/2 peeled avocado, diced, for garnish
- 1/4 cup chopped scallion, for garnish
- 16 tortilla chips, crumbled, for garnish
Description
Diabetic Tomatillo Soup With Fresh Tuna Recipe. Sugarfree Tomatillo Soup With Fresh Tuna And Lowcarb Tomatillo Soup With Fresh Tuna Diabetic-recipes And Diabetic Menus With Nutritional Informaton And Diabetes Exchanges For Diabetic Cooking.

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