Ingredients
1 lb. Bob Evans Original Recipe Sausage Roll 2 cups seasoned croutons 4 eggs 2 cups milk 1 can (10 oz.) condensed cream of mushroom soup 1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry 1 can (4 oz.) mushrooms, drained and chopped 1 cup shredded sharp cheddar cheese 1 cup shredded Monterey Jack cheese tsp. dry mustard Fresh herb sprigs and carrot strips (optional) Picante sauce or salsa (optional)Description

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter