Ingredients
4 large skinless, boneless chicken breast halves tsp (2 mL) salt lemon 1 tbsp (15 mL) olive oil lb (375 g) thin fresh green beans 3 large plum tomatoes 4 oz (125 g) bacon, or 4 to 6 slices cup (125 g) sliced or slivered almonds, divided 1 tbsp (15 mL) all-purpose flour cup (125 mL) chicken broth cup (125 mL) dry white wine tsp (1 mL) freshly ground black pepper cup (125 mL) whipping cream cup (50 mL) chopped fresh parsleyDescription
Seared Lemon-brined Chicken Provides A Flavourful Base For Almond Sauce To Nap Over Both The Chicken And Beans. Bacon Adds Hearty Smoky Overtones. This Entr?e Is Perfect To Serve When Hosting Unfamiliar Guests, As The Classy-yet-familiar Combination Pleas
Liquor Control Board Of Ontario
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