Ingredients
Shortcakes:
1 3/4 cups flour
1/4 cup sugar
1 tablespoon baking powder
1/4 teaspoon salt
1/2 cup butter
1/2 cup buttermilk
1 egg
1 teaspoon water
Filling:
1 package (10 ounces) frozen raspberries or strawberries in syrup, thawed, undrained
1 cup cranberry-orange relish or cranberry chutney
Whipped Cream Topping:
1 cup whipping cream
3 tablespoons powdered sugar
1 teaspoon vanilla (optional)
Description
Eat Wisconsin Cheese
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