Ingredients
1/2 pound bacon, diced
1 pound lean ground beef
1 cup chopped onion
Salt and pepper
1 can (10 3/4 ounces) cream of chicken soup
1 can (10 3/4 ounces) cream of mushroom soup
1 can (4 ounces) button mushrooms, drained
1 cup dairy sour cream
2 cups (8 ounces) egg noodles
1/4 cup butter, melted
2 tablespoons poppy seeds
Description
Eat Wisconsin Cheese
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