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Ingredients

• BASE INGREDIENTS-
• 110g self raising flour
• 25g of margarine
• 4 tablespoons of milk
• 50g of chedar cheese (grated)
• SAUCE INGREDIENTS-
• 1 large tablespoon of tomatoe puree
• 2 table spoons of water
• 1 clove of garlic peeled and crushed
• mixed herbs(fresh basil is better)
• TOPPINGS
• ham, pineapple,chicken,mushrooms etc
• CHEESE
• 25g of mozzarella (sliced)
• OVEN
• 200c 15 to 20 mins

Description

BBC Good Food