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Ingredients

• 120ml olive oil
• 1kg minced beef
• 1tsp salt
• Half tsp ground pepper
• 2 large cloves garlic
• 1 large onion
• 1 red pepper (long ones there more fresh) diced no seeds etc
• 1 carrot peeled and diced
• Tsp ground cumin
• Tsp ground coriander
• Tsp chilli powder
• Can of tomatoes with juice
• 2 cans of red baked beans
• 2 pints of Guinness
• 1 pint vegetable stocks

Description

I Named This Thick, Meaty Chilli After Dublin Because Of Its Gorgeous Pint Of Guinness.

BBC Good Food