Chicken with braised celery & cider

Ingredients

  • small knob of butter
  • 1 chicken , weighing about 2kg/4lb 8oz
  • 4 rashers smoked streaky bacon , chopped
  • 1 onion , finely chopped
  • 2 carrots , diced
  • sprig thyme
  • 2 celery hearts, quartered
  • 150.0ml dry cider (we used Merrydown)
  • 300.0ml chicken stock

Description

The Perfect Dish For Warming Those Chilly Nights Around The Dining Table.

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