Ingredients
- 1 lemon , zested and the juice of ½
- 4.0 tbsp golden caster sugar
- 6.0 tbsp bramble liqueur or crème de mûres
- 2.0 tbsp ginger wine
- 284.0ml carton double cream
- blackberries and icing sugar to decorate
- ginger thins, to serve
Description
A Simple And Brilliant Make-ahead Pud - Creamy And Gingery
BBC Good Food
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