BBQ lamb with peas, mint & feta

Ingredients

  • 4 lamb leg steaks
  • 300.0g frozen peas
  • 3.0 tbsp olive oil
  • zest and juice 1 lemon
  • 100.0g feta cheese , crumbled
  • small handful of mint leaves, roughly chopped
  • 2 spring onions , finely chopped

Description

This Is Great In Summer On The Barbie But A Griddle On The Hob Still Does It Justice - Luckily!

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