Ingredients
- 4 cups chicken stock
- 1 stalk lemongrass
- 4 kaffir lime leaves
- 2 small Thai chilies, halved lengthwise
- 1 tsp ginger paste
- 1 tsp garlic paste
- 2 tbsp fish sauce
- 2 tsp sugar
- 1 can coconut milk
- 1 can straw mushrooms, rinsed
- 5 limes, juiced
- 1 cup shredded chicken
- salt & pepper
- handful chopped fresh cilantro
Description
If Love Came In Soup Format, It Just Might Be Tom Kha Gai. It’s Hot At First, Sweet And Spicy And Even A Little Sour, But It Keeps You Warm Until The Very End. Unless You Don’t Pay…

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