Ingredients
- 1 lb Red kuri pumpkin, cooked
- 1 sm White onion (one-third c.), minced
- 2 x Green onions, minced
- 1 x Clove garlic, chopped
- 1 tsp Vegetable oil
- 1/4 c. Minced red bell pepper
- 1Â 1/2 c. Shredded cabbage
- 1/4 c. Diced roasted jalapeno peppers
- 1 c. Vegetable broth, from base
- 1 tsp Grnd ancho chilies, mixed with
- 1/4 tsp Extra virgin olive oil
- Â Â Cocoa pwdr
- Â Â Cinnamon
- Â Â Cayenne
- Â Â Cumin
- Â Â Black pepper
- Â Â Oregano
- 1 c. Cooked black beans, liquid removed and rinsed
- 1 Tbsp. Chipotle pepper with adobo sauce, chopped
- 1 Tbsp. Soft bread crumbs, mixed with
- 1 tsp Fresh lime juice, as thickener
- 2 Tbsp. Minced fresh cilantro
- 3 c. Cooked white rice
- 2 c. Fruit salsa
Description
Cook Wedges Of Squash Till Crisp Tender (around 5 Mins Microwave On High). Let Stand To Cold And Cook A Little More. Pare, And Cut Into 1-inch Chunks. In A Wok Or Possibly Large…

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