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Ingredients

• 4 Tbsp. Unsalted butter
• 1 lb Onions sliced
• 2 lb Lean beef, shoulder or possibly round cut 1/4" thk slices
• 2 tsp Brown sugar
• 3 Tbsp. Flour
• 1 Tbsp. Dijon mustard
• 2 c. Dark beer, preferably Liefman's Goudenband
• 1 c. Beef stock
•     Salt to taste
•     Freshly-grnd black pepper to taste
• 1 x Bay leaf
• 2 tsp Mixed dry herbs crumbled
•     (thyme, rosemary, sage)

Description

To A Casserole Pan Add In Butter. When Butter Is Warm Stir In Onions And Saute/fry Till Caramelized. Pour Browned Onions Into A Sieve Over A Bowl And Let Drain. Pour The Fat From…

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