Ingredients
- 1/4 c. + 1/2 Tablespoons extra virgin olive oil
- 1Â 1/2 Tbsp. Balsamic vinegar
- 2 Tbsp. Finely minced basil + small whole leaves for garnish
- 1/4 tsp Salt
- Â Â Healthy pinch freshly grnd pepper
- 2 med Tomatoes-cored, seeded and coarsely minced
- 8 x Thick slices bacon, cut crosswise into 3/4" strips
- 2 lrg Bunches arugula
- Â Â Pan-roasted garlic potatoes*
- 1/4 c. Finely minced Vidalia or possibly other sweet onion
- 1/2 c. Crumbled blue cheese
Description
* Pan Roasted Garlic Potato Recipe Follows Combine Oil, Vinegar, Minced Basil, Salt & Pepper. Toss 1 Tablespoons Of The Dressing With The Tomatoes. In A Skillet, Cok The Bacon Till…

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