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Ingredients

• 12 c. Water
• 2 x Vegetable broth cubes
• 2 x Onions
• 4 x Cloves garlic
• 4 x -(up to)
• 5 x Potatoes
• 1 x Sweet potato
• 4 x -(up to)
• 5 x Beets with greens
• 1 bn Chard
• 4 x Carrots
• 3 Tbsp. Miso
• 4 x Bay leaves
• 1 Tbsp. Oregano
• 1 Tbsp. Basil
• 1 tsp Cumin
• 1 Tbsp. Warm paprika
• 1 dsh Cayenne
•     Salt & pepper to taste
•     (I added 1/2 c cous cous at the end)

Description

Boil Water. Add In Broth Cubes, Bay Leaves, 1 Minced Onion, 2 Slightly Crushed Garlic Cloves, Half Of The Other Spices, And The Potatoes Minced Into Chunks. Let Those Cook On A…

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