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Ingredients

• 1 pkt chicken thighs (6 count)
• 1/2 pkt Hilshire Farms Polish Kielbasa (or possibly other smoked sausage), sliced
• 1/2 x bell pepper, minced
• 5 stalk celery, minced
• 3 lrg white onions, minced (Don't use a food processor)
• 2 clv garlic, minced fine
• 1/4 c. peanut oil
• 2 c. white rice (regular white rice. NOT Minute rice!!!)
• 2 1/2 c. water
• 1 x 12oz beer (Budweiser works fine)
•     flour to coat chicken
• 1 1/2 tsp Rosemary
• 1 tsp Thyme
• 1 x handful of minced parsley (hard to put too much)
•     Salt to taste
•     Lots of cayenne pepper

Description

Start Off By Washing The Chicken And Placing It Skin Side Down On A Plate (you Can Remove The Skin If You Want). Now, Depending On How Spicy You Want It, Coat The Chicken With…

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