Ingredients
- 250 gm (1/2 lb.) Mascarpone
- 2 tsp capers, minced
- 1 Tbsp. snipped chives
- 1 tsp grated lemon rind
- Â Â Lemon juice, to taste
- Â Â Salt and white pepper, to taste
- 250 gm (1/2 pounds) smoked salmon, minced
- 1 x avocado, diced
- Â Â Extra chives, for garnish
- 4 x long bread rolls
- 100 gm butter, melted
Description
Mix The Mascarpone Till Softened And Gently Mix In The Capers, Chives, Lemon Rind, Juice And Season To Taste. Reserve Half The Smoked Salmon Slices And Chop The Rest. Gently Fold…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter