Bacalhau (dried Cod Fish) Con Olive Oil And Tomato Recipe


  • 2 lbs dried salted cod
  • 1 large yellow onion chopped
  • 6 cloves garlic (and more is the best) grated
  • 3/4 cup olive oil + 1/4 cup olive oil
  • 1 28 ounces crushed tomato in can
  • 2 pcs bay leaf
  • 1 12 ounces can or jar of roasted red pepper
  • 1 tsp dried chili flakes
  • 1/2 cup flour


Here's The Precious Bacahlau, The Very Expensive Dried Cod Fish In The Philippines And Apparently Cheap In Spain. But These Days, You Can Actually Substitute And Use Another Type…

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