Florentine Stuffed Chicken Breast Recipe

Ingredients

  • 4 whl skinless boneless chicken breasts
  • 1 tsp salt-free lemon-pepper seasoning
  • 1 x (10-oz) package frzn minced spinach
  • 1 tsp reduced-calorie margarine
  • 1 c. finely minced onions
  • 1/2 c. finely minced green bell pepper
  • 1/8 tsp salt
  • 1/8 tsp granulated garlic
  • 1/8 tsp grnd white pepper
  • 1/8 tsp grnd oregano
  • 1 Tbsp. salt-free chicken bouillon granules
  • 1/4 c. warm water
  • 1 tsp cider vinegar
  • 2 slc bread (40 caolories per slice), cut into 1/2-inch cubes
  • 2 Tbsp. freshly grated low-fat Parmesan cheese
  • 2 Tbsp. reduced-calorie mayonnaise

Description

Preheat The Oven To 350. Place The Chicken Breasts On A Clean Surface And Lb. Them Proportionately With A Mallet To A 1/8-inch Thickness. Sprinkle The Lemon-pepper Seasoning On…

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