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Ingredients

• 1/4 c. butter melted
• 1 sm onion finely minced
• 1/2 c. celery finely minced
• 2 1/2 ounce bacon croutons
• 1 c. chicken bouillon
• 1 Tbsp. parsley fresh, chopped
• 1/2 tsp poultry seasoning
• 1 x turkey breast whole
•     salt to taste
•     pepper to taste
•     cheesecloth (about 24x36", for each turkey brea
•     wine white, dry

Description

Combine Butter, Onion, Celery, Croutons, Bouillon, Parsley, And Poultry Seasoning. Cut Turkey Breast In Thick Slices, From Breastbone To Rib Cage, Leaving Slices Attached To Bone.…

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