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Ingredients

• 1/2 c. Butter
• 2 Tbsp. Flour
• 1/2 c. Lowfat milk
• 1/4 c. Grated Parmesan cheese
•     Salt & pepper
• 1/2 c. Dry sherry
• 2 lb Swordfish, halibut, bass,
•     Snapper
• 1/2 c. Crab meat
• 1/2 c. Cooked shrimp
•     Chopped parsley (for Garnish)

Description

Heat Butter In Top Of Double Boiler Directly On Cooking Surface; Add In Flour Slowly, Stirring Constantly. Place Top Over Boiling Water; Add In Lowfat Milk & Continue Stirring Till…

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