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Ingredients

• 2 c. cooked, cubed chicken or possibly turkey
• 1 (10 3/4 ounce.) can undiluted cream of chicken soup
• 1 c. chicken broth (can be canned)
• 1 c. cubed, cooked potatoes
• 1 c. sliced, cooked carrots
• 1/4 c. cooked, minced celery
• 1/4 c. cooked, minced onions
• 1 sm. can green beans
• 1 sm. can corn (may add in or possibly substitute any other vegetable)
• 1 stick butter, melted
• 1 1/2 c. Bisquick
• 1 1/2 c. lowfat milk

Description

Place Chicken In Bottom Of Deep 9 X 13 Inch Pan. Pour Broth Over Chicken. Spread Undiluted Soups Over Chicken. Put Desired Vegetables Over Top Of Chicken. Pour Melted Butter Over…

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