Ingredients
- 1 yellow onion, sliced thin
- 3 tablespoons Olive oil
- Sea or Kosher Salt and Black Pepper
- 1/4 teaspoon Sugar
- 3 tablespoons Butter
- 1/4 cup All-Purpose Flour
- 1/2 cup Milk
- 14 ounces of Chicken Broth or Vegetable Broth (1 + 3/4 cup)
- 2 cups Smoked Gouda, shredded
- 1 + 1/2 cups frozen Spinach, partially thawed
- 3 cups long-grain Brown Rice, cooked
- Fresh Parsley, chopped, for garnish
- Parmesan Cheese, grated, for serving
Description
This Is A Truly Comforting Side Dish With Serious Creaminess Going On And Tons Of Deep, Smoky Flavor From The Gouda That Makes It Unforgettably Delicious. Heat Oil In A Large,…

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter