Ingredients
- 150g cheddar cheese, grated
- 15 cherry tomatoes, halved
- 1 celery stick, chopped
- 2 tbsp red onion, chopped
- 1 tsp wholegrain mustard
- 200ml double cream
- 1 egg, beaten
- 450g shortcrust pastry
Description
This Was Made In A 12 X 8" Flan Tin And Cuts Into 15 Squares Http://hungryjenny.blogspot.com/2011/01/friday-pie-day-versatile-cheese-and.html Roll Out The Pastry To A Large…
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