Ingredients
- 2 c. Crabmeat, flaked and picked
- 2 c. Lowfat milk
- 2 c. Half-and-half
- 3 Tbsp. Butter
- 2 x Lemon peel strips
- 1/2 tsp Mace, grnd
- Â Â Salt and pepper
- 2 Tbsp. Dry sherry, opt.
- 1/2 c. Saltine crackers
Description
Combine All Ingredients Except Sherry And Crushed Crackers In Crock-Pot; Stir Well. Cover And Cook On Low Setting For 3 To 5 Hrs. Just Before Serving, Stir In Sherry And Crumbs To…
Cook Eat Share
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter