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Ingredients

• 1 lb ground lamb
• 1/2 a sweet onion, finely chopped*
• 1/4 cup fresh mint leaves, finely chopped*
• 1/2 cup cilantro, finely chopped*
• 1 tsp fresh grated ginger
• 1 Tbsp fresh lemon juice
• 2 tsp cumin
• 1/8 tsp cinnamon
• 1/2 tsp paprika
• 1/2 tsp cayenne pepper
• a pinch of kosher salt and some fresh ground pepper
• skewers
• press these chopped items lightly with paper towel to remove excess liquid them before adding to the mix, you don't want to add too much moisture to the kabobs so they stay together!

Description

These Are Easy And Super Delicious- A Heads Up, You'll Want To Mix Up The Meat, Kabob It And Let The Flavors Marry In The Fridge For At Least 2 Hours~ Combine Everything In Medium…

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