Beef Pita, Greek Style Recipe

Ingredients

  • 2 lb Grnd Beef
  • 1 x Med. Onion, Minced
  • 4 x Small Cloves Garlic, Chopped
  • 1/2 lb Fresh Mushrooms, Sliced
  • 1 x Bay Leaf
  • 1 1/4 tsp Salt
  • 1/2 tsp Chil Pwdr
  • 1/2 tsp Cumin Pwdr
  • 1/4 tsp Cinnamon
  • 8 ounce (1 cn) Tomato Sauce
  • 1/3 c. Burgundy Or possibly Rose Wine
  • 1 x Large Egg
  • 8 ounce (1 pk) Cream Cheese,Softened
  • 1 c. Creamed Cottage Cheese
  • 1/2 c. Crumbled Feta Cheese
  • 1/2 c. Unsalted Butter, Melted *
  • 8 ounce (1/2 Pk) Phyllo Leaves **
  • 1/4 c. Dry Bread Crumbs
  • 1 x Parlsey Sprigs
  • 12 x Cherry Tomatoes
  • 1 x Fresh Fruit Kabobs (opt.)

Description

* Unsalted Margarine, Melted, Can Also Be Used.** Phyllo Leaves Are Greek Pastry And They Should Be Defrosted. Combine Grnd Beef, Onion And Garlic In A Large Frying-pan; Cook,…

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