Ingredients
- 1/3 c. whipping cream
- 3 x Large eggs
- 1Â 1/2 lb Italian sweet sausage links,
- Â Â sliced into 1/4-inch pcs
- 1 c. sliced fresh mushrooms
- 1 clv garlic, chopped
- 2 Tbsp. butter
- 3 c. broccoli florets
- 1Â 1/2 c. (5 ounces) elbow macaroni or possibly
- Â Â shell macaroni
- 1 c. grated Romano or possibly Parmesan cheese
- 1/2 tsp pepper
Description
Let The Cream And Large Eggs Come To Room Temperature. In A Small Skillet Cook The Sausage Slices Till They Are Browned And Cooked Through. Drain Off Fat. Remove Sausage And Keep…

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