Ingredients
- 1 (15-ounce) can chickpeas, drained and rinsed
- 2 cloves garlic
- 2 tablespoons fresh lemon juice
- 1/3 cup olive oil
- Salt &black pepper
- 1 teaspoon dried oregano
- 2 slices of jarred roasted red pepper in oil ( approx. a 1/3 cup)
Description
Delicious, Quick And Easy, No-cook Appetizer. Perfect For A Party Or For Everyday. Put All Ingredients Into A Food Processor And Blend Until Pureed. Serve In A Dish With Crackers,…
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