Ingredients
- 3 ounce Tomatoes,sun-dry,minced
- 14 ounce Chicken broth
- 1 c. Rice
- 4 x Chicken breasts,boneless
- 3 ounce Lemon juice
- 1 c. Seasoned bread crumbs
- 2 Tbsp. Extra virgin olive oil
- 3 x Garlic cloves,peeled/crushed
- 6 x Shallots,peeled/minced
- 1/2 c. Italian dressing
- 1Â 1/2 ounce Green peppercorns
- 1Â 1/2 c. Cooked beans
- 2 x Red peppers,medium-size
- 2 c. Asparagus tips
- 1 c. Snow peas
- Â Â Lettuce leaves,assorted
Description
1. In A Frying Pan, Saute/fry Sun-dry Tomatoes In Their Own Oil For Five Min, Or Possibly Till Tender. Set Aside. In A Separate Pot, Bring Chicken Broth To A Boil, Add In Rice, And…

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter