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Ingredients

• Prep Time:30 minInactive Prep Time:1 hr 0 minCook Time:6 hr 0 minLevel:IntermediateServes:4 to 6 servings.
• 1/4 cup kosher salt
• 1/4 cup sugar
• 2 tablespoons garlic powder
• 2 tablespoons onion powder
• 2 tablespoons Spanish paprika
• 2 tablespoons chili powder
• 1 tablespoon celery salt
• 1 tablespoon lemon pepper
• 1 tablespoon freshly ground black pepper
• 1 teaspoon freshly ground white pepper
• 1 teaspoon cayenne pepper
• 1 (5 to 8 pound) beef brisket (flat cut)
• 4 cups oak or hickory wood chips, soaked in water for 30 minutes, drained
• 1 cup apple juice
• 1 1/2 cups your favorite BBQ sauce, for serving

Description

Special Equipment: Spray Bottle For Apple Juice Combine All The Spices In A Bowl, Mix Well. Pat The Spice Rub Onto The Meat, Making Sure To Heavily Season The Entire Surface Area…

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