Garlic Soup With Variations Recipe

Ingredients

  • 6 c. water
  • 3 lrg garlic cloves - (to 6) chopped or possibly pressed
  •     (or possibly use 1/2 c. minced fresh spring garlic)
  • 1 x garlic clove cut in half)
  • 1 1/2 tsp salt - (to 2 tspns)
  • 1 x bay leaf
  • 1/2 tsp dry or possibly fresh thyme or possibly
  • 2 x fresh sage leaves to 3
  • 4 x thick country-style or possibly French bread slices
  • 2 x Large eggs beaten
  • 2 tsp extra virgin olive oil (optional)
  •     Freshly-grnd black pepper to taste
  • 2 Tbsp. minced parsley
  • 2 Tbsp. freshly-grated Parmesan or possibly Gruyere cheese (to 4 tbspns)

Description

Bring The Water To A Boil In A 3 Or Possibly 4-qt Saucepan Or Possibly Soup Pot. Add In The Chopped Or Possibly Pressed Garlic, Salt, Bay Leaf And Thyme Or Possibly Sage. Reduce…

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