Ingredients
- 6 dry mushrooms
- 8 ounce grnd meat (lean beef, sausage, pork or possibly turkey)
- 1 med. onion, minced (1/2 c.)
- 1 (14 1/2 ounce) can stewed tomatoes or possibly Italian style, stewed
- 1/2 c. minced broccoli
- Sesame seeds or possibly poppy seeds
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon pepper
- 1/4 c. red or possibly green sweet pepper
- 1/4 c. sliced pitted ripe olives
- Non-stick spray coatings
- 1 (10 ounce) pkg. refrigerated pizza dough
- 1 c. shredded lowfat Mozzarella cheese
- Lowfat milk
Description
Soak Dry Mushrooms In Sufficient Warm Water To Cover For About 30 Min Or Possibly Till Rehydrated. Squeeze To Drain Thoroughly, Thinly Slice Mushrooms, Throw Away Stems.FOR…

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter