Ingredients
- 1 recipe pastry for a 9 inch double crust pie
- 1/2 cup white sugar
- 3 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1 teaspoon lemon zest
- 5 cups peeled and sliced pears
- 1 tablespoon butter
- 1 tablespoon lemon juice
Description
This Is A Great Pie That Is Comparable To An Apple Pie, But It Doesn't Seem As Sweet. The Pears And Cinnamon Work Wonderful Together. Add Some Whipped Cream For A Perfect Amount Of…
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