Ingredients
- 2 tsp. cinnamon
- 1/2 cup chopped pecans
- 1 1/2 cup organic pure cane sugar, divided
- 1 medium granny smith apple
- 2 cups all purpose gluten free flour
- 1 1/2 tsp. baking powder
- 1/2 tsp salt
- 2 large eggs, room temperature
- 2 tsp. pure vanilla extract
- 1 cup low fat sour cream, room temperature
- 1/3 cup canola oil
Description
Apple, Nutty And Moist Coffee Cake That Is Gluten Free And Great With A Warm Cup Of Coffee Or Big Glass Of Orange Juice. Spray 9" Tube Pan With Gf Cooking Spray. Preheat Oven To…

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter