Ingredients
- 3 organic zucchini
- 2 Yukon gold potatoes
- 2 Tbs of butter or vegetable oil.
- 1 tsp. coriander seed
- 1 tsp. cumin seed
- 1 tsp. of fennel seed
- 1/4 tsp of red chili pepper flakes
- 1/2 tsp. of turmeric
- 3 large diced zucchini
- 2 steamed potatoes, diced.
- 1 cup of fresh or frozen peas
- 1 tsp. of lime juice
- 1 and 1/2 tsp. of salt
- 2 tsps. of sugar
- 3 Tbs of chopped fresh cilantro
Description
Ever Since Paula Wolfert Gave Me A Clay Coyote Flameware Skillet The Other Day, I've Been Jonesing To Use It. However, At The Same Time I Got The Skillet, I Also Got All Inspired…

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